It’s Pumpkin Pie time!

organic gluten free vegan pumpkin pie
Photo by LReyes

Cool weather calls for warming spices and harvest fruits and vegetables, so we’ve brought back our pumpkin pie! Gluten-free, organic, and vegan of course. We roast the kabocha squash in house, and serve the pie with an optional drizzle of cashew cream. Recommended to enjoy with a Vanilla Rooibos tea or Chai Latte.