Description
Our housemade cookies are baked twice weekly. We recommend eating them within 10 days, or store them sealed in the fridge up to a month or freezer up to 3 months. All organic, vegan ingredients: brown rice flour, fairtrade chocolate chips, fairtrade cane sugar, housemade almond milk, rolled oats, olive oil, almonds, shredded coconut, Canadian fairtrade flaxseed, baking powder, vanilla extract, baking soda, Himalayan salt. * ingredients not certified GF
