After many requests and examining all the great local coffee suppliers we are now offering organic single-origin Costa Rican coffee from social enterprise East Van Roasters. We brew it to order in a French Press with your choice of cashew or coconut milk. In the warmer weather we’ll offer iced coffees, too!
Join us weekdays before 11am for breakfast and a coffee and get $1 off!
Chop, learn and eat together at Eternal Abundance!
Join us for a lively, hands-on soup workshop and sit down for a delicious communal feast.
Come and learn how to make 2 spring-themed soups using organic, vegan and gluten free ingredients with our experienced and friendly kitchen staff.
We will be making a green detox soup, and a chunky ginger lemon split pea soup.
Enjoy a post workshop feast, where we’ll be serving up the soups we’ve created together..
Join us for a unique experience at Vancouver’s long-standing and only all organic vegan cafe and grocer.
Included in your ticket will be:
Tickets are priced at $35 per person, and need to be booked in advance. Book early to avoid disappointment at Eventbrite or by calling the store at 604-707-0088.
Come in and enjoy a great deal on fair-trade organic avocados, Romanesco broccoli, and local Ambrosia apples as well as new items like Cha’s Instant Turmeric Latte Mix, assorted teas from local Trudy Ann’s Chai, and more! Weekly produce and market specials run from Saturday thru Friday.
Come in and enjoy a great deal on fair-trade organic avocados, broccoli crowns, and greens, as well as new items like Cha’s Instant Turmeric Latte Mix, assorted teas from local Trudy Ann’s Chai, and more! Weekly produce and market specials run from Saturday thru Friday.
We close early tomorrow to host Valentine’s dinner! Come early – we take the last order at 3pm so we can set up and offer our specially curated five-course meal <3
We are offering weekly produce and market specials. Specials run from Saturday thru Friday. Check our website and Instagram, or our weekly email newsletter to keep in the loop! Click the image below to view for this week’s flyer.
We are so happy to participate in the yearly city-wide Hot Chocolate Festival (Jan 19-Feb 14), offering up organic drinks and treats that are also vegan and gluten free but not at all lacking in tastiness!
Our first entry from Jan 19 – Feb 1 is “A Kinder Caramel” – a salted caramel hot chocolate paired with a gluten-free shortbread cookie. Caramel is traditionally not very kind, made from unhealthy and cruel dairy products like cow’s milk, cream and butter. We don’t dig that, so we make our caramel with creamy coconut milk and cashews. The result is a smooth, rich, sweet, chocolate and caramel drink that won’t leave you missing anything.
From Feb 2 – 14 we will offer “Merry Berry”, a raspberry hot chocolate using BC-grown organic raspberries (never with fake syrups). It will be served with a Raspberry Lemon Square.
Feel energized and join us at our Power Bar workshop on Sunday Jan 27 at 7pm. Make this delicious, versatile, easy + nutrient-dense snack with no refined sugar! We’ll help you customize your bars with a range of organic, vegan ingredients, using simple kitchen tools – choose to pack in vitamins, or be energized by healthy fats and amino acids! Buy tickets in store, over the phone – 604-707-0088, or online at Eventbrite.
