Organic Parsley Leaf

Description

Native to the Mediterranean, parsley was used medicinally prior to being consumed as food. It is a rich or good source of anti-oxidants, folic acid, vitamin K, and iron. Along with its anti-septic and anti-cancer properties, it is also said to help in controlling blood cholesterol. Typical conversion is 1 tsp dried for 1 Tbsp fresh. Grown in Egypt.